Tuesday, April 5, 2016

All In: Day of Fun

As you may have noticed, I missed a big day yesterday, All In day. An entire outfit for under $100, which is something we do the first Monday of every month. I'm sorry. My brain was mush from my heart exploding this weekend. But fear not, today is All In day. It is also The Fiancé's birthday. We are currently enjoying a 'day of fun' and today's All In is what I'm wearing. It's pretty much the perfect weekend outfit for a chilly spring day.




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Monday, April 4, 2016

Feeling Feelings

Lovebugs,
This weekend was kind of a big deal.  My apologies if this post is short and sweet but you have to understand that The bf is now The FiancĂ© and that's a BFD. Today's post is all about love and lovely things. Enjoy.

Hearts, pockets, win. 

Vintage look, not vintage price.

My favorite ladies got this for me last night. I think it speaks for itself.

If you wear these, you have to skip all of the time. 

That's all I've got in the tank for today. I'm so full of love and happiness and really wonderful things. 

Be freakin' fabulous today!

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Friday, April 1, 2016

Friday Foodday

Happy Friday! Here are my favorite recipes this week.

Bourbon Beguine
c/o Fogged in Lounge
Ingredients
  • 2 oz bourbon
  • 1/2 oz pineapple juice
  • 1/2 lemon juice
  • 2 dashes Jerry Thomas’ Decanter Bitters
  • 1 dash Angostura Bitters
  • Ginger beer (Fever Tree)
Directions
Shake (gently) all but ginger beer with ice and strain into an old fashioned. Add a couple of ice cubes and top with ginger beer. Lemon twist.










Cheesy Broccoli Tater Tots
Ingredients
3 cups Fresh broccoli florets, chopped fine
  • 1/4 tspGarlic powder
  • 1/4 cupParmesan cheese, grated
  • 3/4 cup2% Cheddar cheese, shredded
1 mediumEgg
Directions
Preheat oven to 450 degrees. Line baking sheet pan with foil, and spray with cooking spray. (Parchment paper or a silpat baking mat will also work). Place broccoli florets in a medium bowl and cover with press and seal or saran warp. Poke with a few wholes to let out steam. (Do not add water). Microwave broccoli for about 4 minutes, or until tender. Remove broccoli from microwave and carefully remove saran wrap from bowl, (careful, there will be hot steam). Add the rest of the ingredients to the bowl, breaking up the broccoli florets as you stir. With your hands, form broccoli mixture into small tots (or patties) and lay on prepared baking sheet. Bake for 18-20 minutes, or until they are lightly golden brown on top.
Cinnamon Roll Fried Donuts
Ingredients
  • 1 tube Pillsbury Crescent Rounds
  • 1/4 cup sugar
  • 1 tablespoon cinnamon
  • 1/2 cup powdered sugar
  • 2 tablespoons heavy cream
  • oil, for frying
Directions
  1. Heat oil to 375 degrees.
  2. Place crescent rounds into hot oil, 1 at a time, being careful not to overcrowd the pan. Fry for 1 minute per side or until golden brown and cooked through.
  3. Remove from oil to a paper towel lined plate with a slotted spoon.
  4. Stir together sugar and cinnamon in a small bowl until combined. Roll each donut in sugar mixture.
  5. Stir together powdered sugar and cream until smooth. Drizzle over donuts.
  6. Serve immediately.

Thursday, March 31, 2016

I'm Like a Bird

We are taking it back to basics today but dressing it up a little bit. Take a basic t shirt top and give it some flair! A feminine flutter sleeve gives a standard tee something extra. It's dressier, sexy, and perfectly unpredictable.

Yes, Target! A sunny yellow, flutter sleeves and even a flouncy hem!

How about a summery print? Palm fronds were big last summer and this print is great for work!

JCrew Factory, Flutter Sleeve Top, $34
I have this top in white and it gets more wear than I care to share. It's a fantastic staple.

Perfect for work or play and try it in all five colors!

Such a quiet detail makes a big statement. A flutter sleeve for spring is subtle but dressy.

Be fabulous today!

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