Tied with a Ribbon

On Monday we looked at bow belts and I thought we would keep the bow trend going with some ribbons. More specifically, ribbon necklaces. I really like this look especially with heavier, statement necklaces because it offers a more feminine take.

Topshop, Faceted Bead Ribbon Collar, $45

I mean, hello? Pink, black and gold. So sweet and yet so bold.

Loft, Cast Stone Necklace, $39

Soft tones make this necklace perfect with a cream sweater and simple long sleeve tees.

BaubleBar, Jasmine Ribbon Necklace, $58

This necklace screams blogger to me. Its bold, a little vixen-y, all balanced with a black ribbon.

J Crew, Metal Shield Necklace, $52 (use code SHOPNOW for an extra 25% off!)

How about something a bit simpler? Minimalist at its best, pair with a turtleneck cashmere sweater.

Ribbon necklaces aren't all frills and rainbows. They have some weight to them, and that's why I like them. It's a great juxtaposition. 

Be fabulous today!

Shop this post

Be Kind Today

No fashion today lovebugs. Today we are taking some time to thank those who keep us safe. A huge thank you to those who have to take time away from their loved ones and miss holidays, birthdays, and school plays because they are keeping us safe. 

We don't always see the warriors in plain sight; but they are there. Some are dealing with PTSD, homelessness, and financial issues. This isn't a soapbox blog post, but rather a reminder to just be kind. 

We are lucky to be able to distract ourselves with patent leather heels, cashmere cardigans, and general fabulousness. Today, and tomorrow, and next month, let's distract ourselves with kindness. Hold the door, pay it forward, do whatever it is that makes this world a better place. 

Thank you veterans, thank you to those who serve.

Be kind today.

Put a Bow on It

Hi lovebugs,
It's Monday, so I'm going to keep this pretty short and sweet. It's cardigan season, it's also layering season, which means it's also belt season. Today we're looking at bow belts. These are an easy and chic accessory that you can pair over you cards, add a waist to a dress, put over your coat, do I need to go on?

Target, Mossimo Bow Belt,$14

This shade of brown looks so rich. I'd pair it with a navy sweater dress.

Nordstrom, Kate Spade Lace Print Skinny Belt, $46

A beautiful lace that would add the perfect pop to a bridesmaid's dress or a suit.

Bluefly, Ivanka Trump Teal Embossed Faux Leather Bow Belt, $24

Ok how about a crisp white oxford with this pop of teal? Oh yes. I love it!

White House Black Market, Red Silverstone Skinny Bow Belt, $44

I like this skinny red option for a bold print. It adds a pop of wow to big pattern.

I love layering season and I love accessorizing in unexpected ways. These feminine belts can work with a trench coat, tunic, dress, you name it.

Be fabulous today!

Shop this post

Friday Foodday

Happy Friday lovebugs,
Here are my favorite recipes this week. 

Fort Washington Flip
c/o Serious Eats

Ingredients

• 1 1/2 ounces applejack
• 3/4 ounce Benedictine
• 1/2 ounce maple syrup
• 1 fresh egg

Directions

Pour ingredients into a cocktail shaker; add the egg, fill with ice and shake very vigorously for at least 10 seconds. Strain into chilled cocktail glass; garnish with a grating of fresh nutmeg.

Buffalo Roasted Cauliflower

c/o Closet Cooking

Ingredients

• 1 head cauliflower, cut into florets
• 1 tablespoon oil
• salt and pepper to taste
• 1/4 cup hot sauce
• blue cheese or ranch dressing for dipping

Directions

1. Toss the cauliflower florets in the oil, salt and pepper, arrange in a single layer on a baking sheet and roast in a preheated 400F oven until lightly golden brown, about 20-30 minutes.
2. Toss cauliflower in the hot sauce and enjoy warm with blue cheese or ranch dressing for dipping and celery sticks on the side.

Krispie Chocolate Chip Cookies

c/o A Taste of Home Cooking

Ingredients

1 1/4 cups all-purpose flour
1 teaspoons baking powder
1/2 teaspoon salt
1/2 teaspoon baking soda
1 stick unsalted butter, at room temperature
3/4 cup granulated sugar
1 large egg, at room temperature
2 teaspoons hot water
2 teaspoons vanilla
1 1/2 cups Rice Krispies
1 cup chocolate chips

Directions

Whisk or sift the flour, baking powder, baking soda, and salt together. In a large mixing bowl, beat together the butter and sugar until light and fluffy. Add the egg, beating until just combined. Add the hot water and vanilla and beat until combined. 

Add the flour mixture, in two batches, beating just until combined – be sure to scrape down the sides of the bowl. Using a wooden spoon, fold in the chocolate chips and Rice Krispies. Cover and refrigerate for 30 minutes or longer.

Scoop out 1 tablespoon of dough at a time and roll into a ball. Place all the dough balls on one baking sheet and chill at least 30 minutes. 

Preheat the oven to 375 degrees. 

Remove the dough from fridge and place 12 balls on a cookie sheet, evenly spaced apart. Bake until the middle looks just set and the edges begin to brown, about 8 minutes. Don't overcook. Remove and let sit on the baking sheet for 1 minute. Move the cookies to a wire rack and let cool completely. Repeat with the remaining dough.