Tuesday, July 1, 2014

Hard Stacked Metal

A beautiful stacked heel is perfect for a playful summer shoe. It's less dramatic than your standard stiletto and much easier to walk in. Today we're looking at some stacked heel metallic sandals that will go with anything in your closet.

Coach, Lexey Heel, $99
Yes that Coach. Run, don't walk. Go get these designer sandals.

Zara, Block Heel Sandal, $39
A sassy and short gold option with a nice ankle strap.

These are my favorite of the bunch. Oh this heel is perfect. And the slope of that sandal. Yes. Just yes. It's part designer, part Studio 54, all fabulous.

Piperlime, Report Adelina, $99
These have a gladiator look to them that I love. You can pair these with a sundress of cut off denim shorts.

A great stacked heel sandal is perfect for summer and there are so many styles to choose from. I love the metallic options because they go with everything.

Be fabulous today!

Monday, June 30, 2014

For A Brighter Tomorrow

Can we talk yellow for a moment. Sorry, hello, how was your weekend? Great? Great. I really feel like yellow is having a moment. It's sunny, bright, eye catching and perfect for a look-at-me dress.

River Island, Yellow Stepped Hem Shift Dress, $80
Can we just look at this structural masterpiece? The tiered cap sleeve, the exposed zipper. This is ready for work, for a night on the town or a wedding depending on your accessories.

The great this about this ruffle peplum dress is the fabric. It's a scuba fit that will hug you in all of the right places.

Anthropologie, Matepe Dress, $99
And for something a bit more boho, this dress fits the bill. Flowy with a lace detail, this is the perfect summer dress.

Modcloth, A Butter Tomorrow Dress, $69
You may find this simply yellow dress a snooze, but I bed you to look at the back. Boom. The sweetest surprise.

Whether you're looking for a breezy weekend dress or the perfect wedding frock, the yellow dress is going to make your life so much easier.

Be fabulous today!

Friday, June 27, 2014

Friday Foodday

Happy Friday lovebugs, here are my favorite recipes this week.

Peach Pie with Almond Crumble
c/o Love Grows Wild
Ingredients
  • Pie:
  • 1 refrigerated pie crust (I use Pillsbury)
  • ⅔ cup granulated sugar + 2 tablespoons
  • ⅓ cup all-purpose flour
  • ¼ teaspoon ground cinnamon
  • 6 cups peaches, peeled and sliced
  • 1 teaspoon lemon juice

  • Crumble:
  • 1 cup flour
  • ¼ teaspoon salt
  • ½ cup brown sugar
  • 1 stick cold unsalted butter, cut into cubes
  • ¼ cup almonds, whole

Directions
  1. For the Pie: Place peach slices in a large bowl and sprinkle with 2 tablespoons of sugar. Gently stir until peaches are evenly coated and let sit for 10-15 minutes. Drain any juices that have collected and toss peach slices with lemon juice. In a large mixing bowl, combine the remaining ⅔ cup sugar, flour, and cinnamon. Add peach slices and stir until evenly coated in the sugar mixture.
  2. Heat oven to 400ºF. Line a pie pan with the refrigerated pie crust and flute edges, if desired. Spoon peaches into the pastry-lined pie pan and add the crumble topping over the peaches. (see crumble instructions below)
  3. Loosely tent pie with foil and bake on the middle oven rack for 45 minutes, removing the foil for the last 15 minutes. Cool pie on a wire rack at least 2 hours before serving.
  4. For the Crumble: Add flour and salt to a food processor and pulse until combined. Add brown sugar, butter, and almonds and process again until well combined. Sprinkle almond crumble over the peaches before baking.


Doritos Taco Salad
Ingredients
  • 1 lb 95% lean ground beef
  • 1 (1.25 oz) packet reduced sodium taco seasoning
  • 1 medium-large head of iceberg lettuce, chopped into bite sized pieces 
  • 1 medium-large tomato, diced
  • 4 oz 50% less fat or 2% sharp cheddar cheese, shredded 
  • 4 oz nacho cheese Doritos, broken up a bit into bite sized pieces
  • 1 cup light Catalina or French dressing
Directions
  1. Brown the ground beef in a skillet over medium heat, breaking it up into pieces with a wooden spoon. Add the packet of taco seasoning and stir until well coated. Set aside.
  2. In a large serving bowl, combine the lettuce, tomatoes, cheese and ground beef. When ready to serve, add the Doritos and dressing and toss to coat.

Black Eyed Pea Dip
Ingredients
  •  15 oz canned no salt black eye peas  (Eden)
  • 2 cloves garlic, crushed or minced
  •  3 tbsp fresh lime juice (from about  1 1/2 limes)
  •  1 tbsp extra virgin olive
  •  1 tsp cumin
  •  pinch crushed red pepper flakes
  •  1/2 tsp kosher salt
  •  1 cup cooked corn, fresh or frozen, thawed
  •  1 cup cherry tomatoes, quartered
  •  1/4 cup minced red onion, finely diced
  •  1/4 cup cilantro, chopped
  • 1 jalapeño, seeded and diced (optional)
  •  1 medium avocado, diced
Directions
Rinse and drain the black eyed peas in a colander. In a large bowl, combine the garlic, lime juice, oil, cumin, crushed red pepper, and salt and mix well.

Add the black-eyed peas, corn, tomato, red onion, jalapeno if using and cilantro; mix well and refrigerate at least 20 minutes. When ready to eat, gently mix in the avocado and serve right away.

Thursday, June 26, 2014

Happy Birthday Norman

Today is Norman's birthday. He is my original lovebug. The little man turns three today so I thought I would share some of my/his favorite things.

American Apparel, Red Flex Fleece Dog Zip, $28
Of course this post has a little fashion. Norman loves his hoodie. I call it his Beiber hoodie. It's machine washable and I can layer it under his rain coat (yes that exists) when it's cold. 

Barkbox, Medium Dog, 1 month $29
Norman loves his Barkbox and it keeps me from buying random dog stuff at CVS or when I go grocery shopping. I love supporting small business and Norm loves the toys!

Container Store, Collapsible Pet Feeder, $19
These bowls are awesome. I don't need a mat under the bowls and I can throw it in a bag when we travel.

Jack Spade, Rope Dog Lead, $49
The bf's favorite color is orange, so obviously Norman sports an orange collar and leash.