If there is one thing DC lacks in terms of food it's good barbecue. Most recently,
New York magazine listed DC as one of the new foodie cities; which I agree with because from food trucks to Wolfgang Puck's we've got 'em covered. But, sometimes when a studio-apartment bound girl (no grill) wants to get BBQ sauce all over her face, she is left with not a lot of options. However, there are a couple...
My go to for good barbecue is
Old Glory's in Georgetown.
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There are few things better in this world than cornbread with butter, fried green tomatoes, and some good ol bbq. Old Glory has something on the menu for everyone. So whether you're willing to get down and dirty with a rack of ribs or stay a little safer with chicken and waffles; Old Glory's will not disappoint.
Also- whatever you do, get the Graceland Nachos they will change your life. Crispy Tortillas with Rib & Brisket Chili, Onions, Jalapenos, Guacamole, Sour Cream & Pico de Gallo. Substitute Pulled Pork or Chicken for the Chili! Enough said.
Ok, I should also mention at this point that I do not consider chicken wings BBQ food which is why I am ignoring them in this post. Just because it's got barbecue sauce on it, doesn't make it BBQ. Granted, DC has tons of good chicken wing joints
Duffy's and
Stoney's included, it's not true barbecue food.
That being said, let's talk about what's on tonight's menu. Tonight the bf and I are going out with some of my high school friends who have moved to the DC area. We are going to
Rockland's Barbecue and Grilling Company for dinner.
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I have never been but when it comes to hearty, messy, and filling foods, I will always trust the bf.
Rockland's is unique because they use only red oak and hickory to cook their food. No electricity or gas in the process. This allows the meat to really absorb the smokey and woody flavors that only cooking it in a pit can offer. Tonight I plan on having the Chicken and Ribs platter which is a quarter chicken and two pork ribs with two sides. Now I will be honest, after reading the reviews online things aren't lookin' so great for Rockland's sides; so I'm going to stick to a side I consider foolproof: mac and cheese. Oh, I know it says two sides...double the mac.
So, DC let's work on the good ol' barbecue dinner because sometimes you just want to eat with your hands.