Sparkling Apple Cider Sangria
c/oThe Kitchn
Ingredients
2 apples, peeled, cored and thinly sliced
1/2 cup cognac
2 cups apple cider
750ml bottle cava (or other dry sparkling wine), chilled
1/4 cup pomegranate seeds
1/2 cup cognac
2 cups apple cider
750ml bottle cava (or other dry sparkling wine), chilled
1/4 cup pomegranate seeds
Directions
Add the apples to a large pitcher reserving about 1/2 cup for garnishing. Add the cognac, apple cider, and chilled cava. Stir.
Fill the pitcher with ice. Pour the sangria into glasses filled with ice and top with sliced apple and pomegranate seeds.
Sloe and Frosty
Ingredients
- 2 oz gin
- 1/2 oz sloe gin
- 1/4 oz blackberry brandy
- 1/2 oz lime juice
- 2 dashes Fee Bros orange bitters
Directions
Shake with ice and strain into a chilled cocktail glass.
The Cherry Goody Goody
Ingredients
1 3/4 ounces Ketel One vodka
1/2 ounce Creme de Cacao (white)
1/2 ounce Pimm’s
1/2 ounce cranberry juice cocktail
3 or 4 dashes Fee Brothers Rhubarb Bitters
2 or 3 dashes Fee Brother Aztec Chocolate Bitters
Coca-Cola
Pomegranate seeds
Directions
Muddle a handful of pomegranate seeds into the bottom of a highball glass.
Fill glass with ice.
Add all liquid ingredients except the Coca-Cola. Stir well.
Top off with Coca-Cola and stir again.
Be fabulous today!
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